HS 160529 Other
Quick Answer: Shrimp and prawns, prepared or preserved, not elsewhere specified, imported under HS 160529 enter the UK at 20.00%, the EU at 20.00%, and the US at 20% under the MFN rate, though preferential rates may apply. This classification captures a variety of processed or preserved shrimp and prawn products that do not fit into more specific subheadings within Chapter 16. Importers should be aware that while the standard duty rates are consistent across these major markets, specific product formulations or packaging could potentially lead to different classifications. CustomTariffs aggregates this data, highlighting the importance of precise product description for accurate customs declarations.
What Are the Import Duty Rates?
🇬🇧 United Kingdom
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 1605290000 | 20.00 % | — | — |
| 1605290005 | 20.00 % | — | — |
| 1605290020 | 20.00 % | — | — |
| 1605290030 | 20.00 % | — | — |
| 1605290040 | 20.00 % | — | — |
🇪🇺 European Union (TARIC)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 1605290030 | 20.00 % | — | — |
| 1605290040 | 20.00 % | — | — |
| 1605290045 | 20.00 % | — | — |
| 1605290050 | 20.00 % | — | — |
| 1605290055 | 20.00 % | — | — |
🇺🇸 United States (HTSUS)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 1605290500 | 5% | Free (17 programs) | ["kg"] |
| 16052910 | Free | — | — |
| 1605291010 | — | — | ["kg"] |
| 1605291040 | — | — | ["kg"] |
| 160529 | — | — | — |
Special rates available under trade agreements including USMCA, KORUS, GSP.
Duty rates sourced from the USITC (US International Trade Commission) Harmonized Tariff Schedule (HTS) (accessed 2/22/2026), EU TARIC – DG TAXUD (Directorate-General for Taxation and Customs Union) (accessed 2/22/2026), and UK Trade Tariff – HMRC (His Majesty's Revenue and Customs) (accessed 2/22/2026).
Data compiled and presented by HSRates.
Which Trade Agreements Reduce Duties for HS 1605.29?
Imports of Other may qualify for reduced or zero duty rates under free trade agreements and preferential programs. The overview below shows available preferential arrangements by jurisdiction, compiled by HSRates from official tariff and trade agreement data.
United States (HTSUS)
Free for USMCA, KORUS, and 15 other programs
European Union (TARIC)
Preferential rate data not yet available.
United Kingdom
Preferential rate data not yet available.
Preferential rates require proof of origin and may be subject to quotas or conditions. Always verify eligibility with a licensed customs broker.
Data compiled by HSRates.
Which Preferential Rates Apply to Your Origin Country?
Select an origin country to see if preferential rates apply.
Preferential rates based on available trade agreements. Actual rates may vary.
How Has Trade Volume Developed?
How to Classify This HS Code?
What products does HS 160529 cover?
This subheading covers crustaceans, molluscs, and other aquatic invertebrates, prepared or preserved, that do not fall under more specific subheadings within HS 1605. According to the WCO Harmonized System Explanatory Notes and definitions found in official tariff schedules like the USITC Harmonized Tariff Schedule (HTS) and the EU's TARIC, this category includes items such as prepared or preserved shrimp, prawns, and other crustaceans, as well as molluscs like clams, mussels, and oysters, when they are not specifically classified elsewhere in heading 1605 due to processing or form. The key is that they are prepared or preserved, meaning they have undergone treatments beyond simple cleaning or freezing, such as cooking, canning, or salting.
What falls outside HS 160529?
The following products are excluded from HS 160529: live crustaceans, molluscs, and other aquatic invertebrates (which are typically classified in Chapter 03); fresh or chilled products of this nature (also Chapter 03); products that are simply cooked or boiled without further preservation methods (often classified under heading 0306, 0307, or 0308 depending on the specific invertebrate); and those prepared or preserved in a manner that specifically places them in other subheadings of heading 1605, such as certain canned or smoked preparations. For instance, smoked oysters are usually classified elsewhere, not under this general "other" category.
What are common classification mistakes for HS 160529?
A common error is misinterpreting the "prepared or preserved" criteria. Importers may incorrectly classify products that are merely cooked or blanched as "prepared" when they are intended for further processing and are not yet preserved in a way that extends shelf life significantly. This often relates to General Interpretative Rule (GIR) 1 and 3, where the essential character and specific nature of the product must be considered. For example, frozen, individually quick-frozen (IQF) shrimp that are simply blanched might be mistakenly classified here instead of under a more specific subheading for frozen crustaceans, potentially leading to incorrect duty rates.
How should importers classify products under HS 160529?
The correct procedure for classifying products under HS 160529 involves a thorough examination of the product's processing and presentation. Importers and customs brokers must first determine if the product is a crustacean, mollusc, or other aquatic invertebrate. Then, they must ascertain if it has been "prepared or preserved" beyond simple chilling or freezing, such as by canning, drying, salting, or cooking with added ingredients. Consulting the WCO Explanatory Notes and the specific national tariff schedule (e.g., USITC HTS, EU TARIC) is crucial to ensure it does not fit into a more specific subheading within 1605 or another chapter, such as Chapter 03.
How is the duty calculated for products under HS 160529?
A shipment of 100 kilograms of canned mussels, declared at a customs value of $500 USD, would attract a US duty of $150.00. This is calculated using the Most Favored Nation (MFN) duty rate of 30% ad valorem, applied to the declared customs value. The calculation is: 30% of $500 USD = $150.00. This specific rate is based on the USITC Harmonized Tariff Schedule (HTS) for a hypothetical product fitting this description under a relevant subheading within 1605.29, assuming no other preferential rates apply.
Which trade agreements reduce duties for HS 160529?
Several free trade agreements may reduce the applicable duty rate for HS 160529, including the United States-Mexico-Canada Agreement (USMCA), which can offer a duty rate of Free for qualifying products originating from Canada or Mexico. Additionally, the Generalized System of Preferences (GSP) may provide duty-free entry for eligible products from certain developing countries, such as Vietnam. To claim these preferential rates, importers typically require a self-certified origin statement for USMCA or a GSP Form A for GSP beneficiaries, depending on the specific requirements of the importing country's customs authority.
```Which HS Codes Are Related?
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FAQ
What are the typical import duty rates for HS code 160529 (Other crustaceans, molluscs and other aquatic invertebrates, prepared or preserved)?
The Most Favored Nation (MFN) duty rate for HS 160529 is generally 20.00% ad valorem. However, preferential rates are available under various trade agreements. For example, goods originating from countries like Australia (AU), Chile (CL), South Korea (KR), Singapore (SG), and others may receive a Free rate of duty. It is crucial to consult the specific tariff schedule of the importing country and verify the country of origin to determine the applicable duty rate.
How is the 'Other' category (160529) defined for prepared or preserved crustaceans, molluscs, and other aquatic invertebrates?
HS code 160529 applies to prepared or preserved crustaceans, molluscs, and other aquatic invertebrates that are not specifically classified under other subheadings within heading 1605. This typically includes products where the primary ingredient is an aquatic invertebrate but does not fit into more specific categories like shrimp, prawns, or certain types of molluscs that have their own dedicated HS codes. Classification relies on the predominant species and the form of preparation (e.g., canned, frozen, dried, in brine, or cooked).
What documentation is typically required for importing goods under HS code 160529?
Standard import documentation for HS 160529 includes a commercial invoice, packing list, and bill of lading or air waybill. Depending on the country of origin and destination, a certificate of origin may be required to claim preferential duty rates. Health certificates or phytosanitary certificates may also be necessary to ensure the safety and compliance of the food product with the importing country's regulations. Importers should verify specific requirements with the customs authorities of the destination country.
Which common trade agreements offer preferential duty rates for HS 160529?
Several trade agreements provide preferential duty rates for HS 160529. Examples include agreements with Australia (AU), Chile (CL), South Korea (KR), and Singapore (SG), which often grant a Free rate of duty. Other agreements, such as those with Canada (CUSMA), Mexico (USMCA), or the European Union (for imports into the UK under the EU-UK Trade and Cooperation Agreement), may offer reduced duty rates. It is essential to confirm the specific terms and rules of origin for each agreement to ensure eligibility.
Can you provide an example of how the import duty for HS 160529 is calculated?
Let's assume an importer brings in 1,000 kilograms of prepared mussels classified under HS 160529, with a declared value of $5,000 USD. If the applicable duty rate is the MFN rate of 20.00% ad valorem, the duty calculation would be: Duty = Value × Duty Rate. In this case, Duty = $5,000 USD × 20.00% = $1,000 USD. If there were also specific duties (e.g., per kilogram), those would be calculated separately and potentially combined with the ad valorem duty, depending on the tariff structure.