HS 121294 Chicory roots
Quick Answer: Chicory roots imported under HS 121294 enter the UK at 0.00%, the EU at 0.00%, and the US at a rate of Free or 4.4¢/kg. This Harmonized System code specifically covers chicory roots, whether dried or not, and whether roasted or not, excluding chicory roots of heading 1212.94.10 which are used for sowing. For importers and customs brokers, it is crucial to accurately declare the specific form and intended use of the chicory roots to ensure correct duty assessment. CustomTariffs aggregates this data, highlighting the generally duty-free or low-duty entry for this product across major markets, though the US specific weight-based duty requires careful attention.
What Are the Import Duty Rates?
🇬🇧 United Kingdom
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 1212940000 | 0.00 % | — | — |
🇪🇺 European Union (TARIC)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 1212940000 | 0.00 % | — | — |
🇺🇸 United States (HTSUS)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 1212940000 | Free | — | ["kg"] |
Duty rates sourced from the USITC (US International Trade Commission) Harmonized Tariff Schedule (HTS) (accessed 2/22/2026), EU TARIC – DG TAXUD (Directorate-General for Taxation and Customs Union) (accessed 2/22/2026), and UK Trade Tariff – HMRC (His Majesty's Revenue and Customs) (accessed 2/22/2026).
Data compiled and presented by HSRates.
How Has Trade Volume Developed?
How to Classify This HS Code?
What products does HS 121294 cover?
This subheading covers chicory roots, both fresh, chilled, dried, or even dried and cut, crushed or powdered. According to the World Customs Organization's Harmonized System Nomenclature, this category specifically pertains to the roots of the chicory plant (Cichorium intybus) when prepared for use, primarily as a coffee substitute or for medicinal purposes. The US International Trade Commission (USITC) Harmonized Tariff Schedule (HTS) and the EU's TARIC database confirm this scope, focusing on the processed root material.
What falls outside HS 121294?
The following products are excluded from HS 121294: fresh chicory leaves or heads, which are typically classified under Chapter 7 as vegetables (e.g., HS 0705 for lettuce and chicory). Also excluded are chicory seeds (HS 1209) and chicory extracts or preparations for food or beverage use that have undergone further processing beyond simple drying or powdering, which might fall under Chapter 21. The raw, unprocessed root before any preparation is also not covered.
What are common classification mistakes for HS 121294?
A common error is misclassifying chicory extracts or preparations that have undergone significant processing, such as roasting and grinding for instant coffee substitutes, which may fall under Chapter 21. Another mistake involves confusing chicory roots with other root vegetables or medicinal herbs. Importers must adhere to the General Rules for the Interpretation of the Harmonized System (GRI), particularly GRI 1, which states classification shall be determined according to the terms of the headings and any relative section or chapter notes.
How should importers classify products under HS 121294?
The correct procedure for classifying products under HS 121294 involves a thorough examination of the product's form and intended use. Importers and customs brokers must consult the official tariff schedule of the importing country, such as the USITC HTS or the EU TARIC, and review the explanatory notes for Heading 1212. Confirming that the product is indeed the root of the chicory plant and that it has been prepared (dried, cut, crushed, powdered) is crucial for accurate classification.
How is the duty calculated for products under HS 121294?
A shipment of 1,000 kilograms of dried, powdered chicory root declared at a customs value of $2,500 USD would attract a US duty of $125.00. This is calculated using the U.S. Harmonized Tariff Schedule's Most Favored Nation (MFN) rate of 5.0% ad valorem, applied to the declared customs value ($2,500 USD × 0.05 = $125.00). The USITC HTS is the definitive source for this rate.
Which trade agreements reduce duties for HS 121294?
Several free trade agreements may reduce the applicable duty rate for HS 121294. For instance, under the United States-Mexico-Canada Agreement (USMCA), originating chicory roots from Canada or Mexico may enter the United States duty-free. Similarly, originating goods from countries benefiting from the Generalized System of Preferences (GSP) may receive reduced or zero duties. To claim these preferences, importers typically need a self-certified origin statement for USMCA or a GSP Form A for GSP beneficiaries.
```Which HS Codes Are Related?
Not the right code? Search all HS codes to find the correct tariff classification.
FAQ
What are the import duty rates for HS code 121294 (Chicory roots)?
The Most Favored Nation (MFN) duty rate for chicory roots, dried or fresh, under HS code 121294 is 0.00% ad valorem in the United States. For the European Union, the TARIC code often defaults to 12129400, with a duty rate of 4.4% ad valorem. In the United Kingdom, the duty rate is Free. Importers should always verify the specific duty rate applicable to their country of import and consider any preferential trade agreements that may apply.
How is the duty calculated for HS code 121294 if a specific rate applies?
While the US MFN rate is 0.00%, let's consider a hypothetical scenario for a country with a specific duty. If the duty rate were 4.4% ad valorem and you imported 1,000 kg of chicory roots with an invoice value of $2,000 USD, the duty calculation would be: Duty = Value × Duty Rate = $2,000 USD × 4.4% = $88 USD. If a specific duty like 4.4¢/kg were in place, the calculation would be: Duty = Quantity × Specific Duty Rate = 1,000 kg × 4.4¢/kg = 4,400¢ = $44 USD. Always confirm the applicable duty basis (ad valorem, specific, or compound) with the customs authority.
What are the classification criteria for HS code 121294, and what documentation is typically required?
HS code 121294 covers 'Chicory roots, dried or fresh, whole, sliced, cut or powdered, but not roasted'. The key criterion is that the product must be chicory roots, and it should not have undergone roasting, which would classify it differently (e.g., as a coffee substitute). Required documentation typically includes a commercial invoice, packing list, bill of lading or air waybill, and a certificate of origin. Depending on the importing country's regulations, a phytosanitary certificate may also be required to ensure the roots are free from pests and diseases.
Do any trade agreements offer preferential duty rates for HS code 121294?
Preferential duty rates for HS code 121294 can be available under various free trade agreements (FTAs). For example, if chicory roots originate from a country that is a party to the USMCA (United States-Mexico-Canada Agreement), they may qualify for duty-free entry into the United States, provided they meet the rules of origin. Similarly, the EU has numerous FTAs with third countries that could reduce or eliminate duties on chicory roots. Importers must obtain a valid certificate of origin from the exporter to claim preferential treatment under any applicable trade agreement.
Can HS code 121294 include roasted chicory roots?
No, HS code 121294 specifically covers 'Chicory roots, dried or fresh, whole, sliced, cut or powdered, but not roasted'. If the chicory roots have been roasted, they are typically classified under a different HS code, often within Chapter 21 (Miscellaneous edible preparations), as they are commonly used as a coffee substitute or additive. It is crucial to accurately describe the condition of the chicory roots on customs declarations to ensure correct classification and duty assessment.