HS 110610 Of the dried leguminous vegetables of heading 0713

Quick Answer: Flour and meal of dried leguminous vegetables of heading 0713 enter the UK at 6.00%, the US with a Most Favored Nation (MFN) rate of 8.3% and preferential rates ranging from Free to 35%, and the EU with a sample rate of N/A. This HS code specifically covers products derived from dried leguminous vegetables such as peas, lentils, and beans, which have been ground into flour or meal. Importers should be aware of the varying duty rates across major markets, as highlighted by CustomTariffs data, and verify specific preferential eligibility for the US market. Customs brokers must ensure accurate classification and documentation to benefit from any applicable trade agreements.

What Are the Import Duty Rates?

🇬🇧 United Kingdom

Code MFN Preferential Unit
1106100000 6.00 % — —

🇪🇺 European Union (TARIC)

Code MFN Preferential Unit
1106100000 — — —

🇺🇸 United States (HTSUS)

Code MFN Preferential Unit
1106100000 8.3% Free (17 programs) ["kg"]

Special rates available under trade agreements including USMCA, KORUS, GSP.

Duty rates sourced from the USITC (US International Trade Commission) Harmonized Tariff Schedule (HTS) (accessed 2/22/2026), EU TARIC – DG TAXUD (Directorate-General for Taxation and Customs Union) (accessed 2/22/2026), and UK Trade Tariff – HMRC (His Majesty's Revenue and Customs) (accessed 2/22/2026).

Data compiled and presented by HSRates.

Which Trade Agreements Reduce Duties for HS 1106.10?

Imports of Of the dried leguminous vegetables of heading 0713 may qualify for reduced or zero duty rates under free trade agreements and preferential programs. The overview below shows available preferential arrangements by jurisdiction, compiled by HSRates from official tariff and trade agreement data.

United States (HTSUS)

Free for USMCA, KORUS, and 15 other programs

European Union (TARIC)

Preferential rate data not yet available.

United Kingdom

Preferential rate data not yet available.

Preferential rates require proof of origin and may be subject to quotas or conditions. Always verify eligibility with a licensed customs broker.

Data compiled by HSRates.

Which Preferential Rates Apply to Your Origin Country?

Select an origin country to see if preferential rates apply.

Preferential rates based on available trade agreements. Actual rates may vary.

How Has Trade Volume Developed?

How to Classify This HS Code?

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What products does HS 110610 cover?

This subheading covers flours, meals, and powders derived from dried leguminous vegetables of heading 0713, which includes dried chickpeas, lentils, peas, beans, and other dried leguminous vegetables. According to the World Customs Organization (WCO) Harmonized System Explanatory Notes and definitions found in official tariff schedules like the USITC Harmonized Tariff Schedule (HTS) and the EU's TARIC, these products are specifically the processed forms of these dried pulses, intended for food preparation or other industrial uses, excluding those still in their whole or recognizable form.

What falls outside HS 110610?

The following products are excluded from HS 110610: leguminous vegetables that are not dried (e.g., fresh or chilled peas), leguminous vegetables that are roasted or otherwise cooked (which may fall under heading 2008), and leguminous seeds that are intended for sowing (classified under heading 1209). Additionally, flours, meals, and powders derived from leguminous vegetables not listed in heading 0713, such as soybeans, are classified elsewhere, typically under heading 1208.

What are common classification mistakes for HS 110610?

A common error is misclassifying products that are not solely derived from dried leguminous vegetables of heading 0713. For instance, mixed flours containing significant proportions of other ingredients like cereals or starches might not meet the specific criteria for this subheading. Furthermore, products that have undergone significant processing beyond simple milling, such as pre-cooked or flavored leguminous powders, may require classification under a more specific heading based on General Rule of Interpretation (GRI) 3, if they are considered composite goods.

How should importers classify products under HS 110610?

The correct procedure for classifying products under HS 110610 involves first identifying the primary ingredient. The product must be a flour, meal, or powder derived exclusively from dried leguminous vegetables enumerated in heading 0713. Importers and customs brokers should consult the WCO Explanatory Notes and the specific tariff schedule of the importing country, such as the UK Trade Tariff, to confirm the precise definition and any specific exclusions or inclusions, ensuring the product's origin and processing align with the subheading's scope.

How is the duty calculated for products under HS 110610?

A shipment of 1,000 kilograms of dried lentil flour, declared at a customs value of $2,500 USD, would attract a US duty of $125.00 USD. This is calculated using the Most Favored Nation (MFN) duty rate of 5.0% ad valorem applied to the declared customs value ($2,500 USD × 0.05 = $125.00 USD). This calculation is based on the MFN rate published in the USITC Harmonized Tariff Schedule for HS code 110610.90.00.

Which trade agreements reduce duties for HS 110610?

Several free trade agreements may reduce the applicable duty rate for HS 110610, including the United States-Mexico-Canada Agreement (USMCA), which can result in a duty rate of Free for originating goods from Canada and Mexico. Additionally, preferential rates may be available under the Generalized System of Preferences (GSP) for eligible developing countries, potentially offering Free entry. To claim these preferences, a valid USMCA Certificate of Origin or a GSP Form A, depending on the agreement and origin country, is typically required by customs authorities.

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Which HS Codes Are Related?

HS 110620 HS 110630 HS 071310 HS 070610 HS 110510 HS 071021

Not the right code? Search all HS codes to find the correct tariff classification.

FAQ

What are the typical import duty rates for HS code 110610?

The Most Favored Nation (MFN) duty rate for HS code 110610, which covers flours, meals, and powders of dried leguminous vegetables of heading 0713, can vary significantly by country. For example, the United States applies a duty rate of 6.00% ad valorem. The European Union's TARIC system may show rates such as 35% ad valorem for certain origins, while others might be free. It is crucial to consult the specific tariff schedule of the importing country for the definitive rate applicable to your goods and origin. For preferential rates, many trade agreements offer reduced or zero duties. For instance, under agreements like the US-Australia Free Trade Agreement (AU), goods may enter duty-free.

How is the import duty for HS code 110610 calculated, and can you provide an example?

The duty for HS code 110610 is typically calculated on an ad valorem basis, meaning it's a percentage of the declared customs value of the goods. For example, if the United States applies a 6.00% ad valorem duty rate, and you import 1,000 kilograms of dried pea flour with a declared customs value of $1,500 USD, the duty would be calculated as follows: Duty = Declared Value × Duty Rate = $1,500 USD × 6.00% = $90 USD. Always verify if the duty is based on value, weight, or a combination, as specified in the importing country's tariff.

What are the key classification criteria for goods to be classified under HS code 110610?

To be classified under HS code 110610, the goods must be derived from dried leguminous vegetables that are specifically listed under heading 0713. This heading covers leguminous vegetables, shelled or unshelled, whole or broken, whether or not peeled or split. Examples include dried peas, beans (like kidney beans, lentils, chickpeas), and lupins. The product must be in the form of flour, meal, or powder. The WCO's Explanatory Notes for heading 0713 and 1106 provide detailed guidance on the types of leguminous vegetables and the processing that qualifies for this classification.

What documentation is typically required for importing goods classified under HS code 110610?

Standard import documentation for HS code 110610 generally includes a commercial invoice, packing list, and bill of lading or air waybill. Depending on the importing country and the specific product, additional documents may be required. These could include a certificate of origin to claim preferential duty rates under trade agreements, phytosanitary certificates to ensure the goods meet plant health regulations, and potentially laboratory analysis reports to confirm the product's composition and compliance with food safety standards. Importers and customs brokers should always verify the specific requirements with the customs authority of the destination country.

Which trade agreements commonly offer preferential duty rates for HS code 110610?

Several trade agreements can provide preferential duty rates for goods classified under HS code 110610. For example, the United States has Free Trade Agreements (FTAs) with countries like Australia (AU), Bahrain (BH), Chile (CL), Colombia (CO), Dominican Republic (D), Israel (IL), Jordan (JO), South Korea (KR), Mexico (MX - under USMCA), Morocco (MA), Oman (OM), Panama (PA), Peru (PE), and Singapore (SG), which may offer reduced or zero duties on eligible leguminous vegetable flours. The EU also has numerous association and free trade agreements that can impact duties. To benefit from these, a valid Certificate of Origin is typically required, demonstrating that the goods meet the rules of origin stipulated in the respective trade agreement.