HS 090510 Neither crushed nor ground
Quick Answer: Vanilla beans imported under HS 090510 enter the UK at 6.00%, the EU at 6.00%, and the US at a rate of 66¢/kg or free, depending on specific conditions. This classification specifically applies to vanilla beans that have not been crushed or ground, meaning they are in their whole, natural form. Importers should verify the exact US duty rate based on the specific product and any applicable trade agreements. For accurate and up-to-date tariff information across multiple jurisdictions, CustomTariffs aggregates data from official sources like the UK Trade Tariff, EU TARIC, and USITC.
What Are the Import Duty Rates?
🇬🇧 United Kingdom
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0905100000 | 6.00 % | — | — |
🇪🇺 European Union (TARIC)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0905100000 | 6.00 % | — | — |
🇺🇸 United States (HTSUS)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0905100000 | Free | — | ["kg"] |
Duty rates sourced from the USITC (US International Trade Commission) Harmonized Tariff Schedule (HTS) (accessed 2/22/2026), EU TARIC – DG TAXUD (Directorate-General for Taxation and Customs Union) (accessed 2/22/2026), and UK Trade Tariff – HMRC (His Majesty's Revenue and Customs) (accessed 2/22/2026).
Data compiled and presented by HSRates.
How Has Trade Volume Developed?
How to Classify This HS Code?
What products does HS 090510 cover?
This subheading covers vanilla beans that are neither crushed nor ground, as defined by the World Customs Organization's Harmonized System Nomenclature. Official interpretations, such as those found in the USITC Harmonized Tariff Schedule (HTS) or the EU's TARIC database, confirm that this classification applies to whole, dried vanilla pods. These are typically sold in their natural form, preserving their aromatic qualities for culinary and perfumery applications.
What falls outside HS 090510?
The following products are excluded from HS 090510: vanilla beans that have been crushed, ground into powder, or otherwise processed beyond their natural state. This includes vanilla extract, vanilla oleoresin, and vanilla flavorings, which are classified under different headings. For instance, ground vanilla would fall under HS 090520, and processed vanilla extracts are typically classified in Chapter 33 or Chapter 21 depending on their primary use and composition.
What are common classification mistakes for HS 090510?
A common error is misclassifying partially processed vanilla products or incorrectly applying General Rule of Interpretation (GRI) 1, which states that classification shall be determined according to the terms of the headings and any relative section or chapter notes. Importers may mistakenly classify vanilla beans that have undergone minor treatments, such as blanching or curing, under this subheading when they should be considered further processed and potentially classified elsewhere, depending on the specific treatment and its effect on the product's essential character.
How should importers classify products under HS 090510?
The correct procedure for classifying products under HS 090510 involves a thorough examination of the product's physical state. Importers and customs brokers must verify that the vanilla beans are in their whole, uncrushed, and unground form. Consulting the official tariff schedule of the importing country, such as the USITC HTS or the UK Trade Tariff, and reviewing explanatory notes from the WCO is crucial to ensure accurate classification and avoid potential penalties or delays.
How is the duty calculated for products under HS 090510?
A shipment of 100 kilograms of whole Madagascar vanilla beans, declared at a customs value of $5,000 USD, would attract a US duty of $500.00. This is calculated using the Most Favored Nation (MFN) duty rate of 10.0% ad valorem, applied to the declared value. The calculation is: 10.0% × $5,000 USD = $500.00 USD. This rate is published in the USITC Harmonized Tariff Schedule.
Which trade agreements reduce duties for HS 090510?
Several free trade agreements may reduce the applicable duty rate for HS 090510, including the United States-Mexico-Canada Agreement (USMCA). Under USMCA, originating vanilla beans from Canada and Mexico can enter the United States duty-free. To claim this preference, a valid USMCA Certificate of Origin is typically required. Additionally, some developing countries may benefit from preferential rates under the Generalized System of Preferences (GSP), often requiring a GSP Form A.
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FAQ
What are the import duty rates for HS code 090510 (vanilla, neither crushed nor ground)?
The duty rates for HS code 090510, which covers vanilla beans that are neither crushed nor ground, vary by country and trade agreement. For example, under the US Most Favored Nation (MFN) tariff, the rate is 6.00% ad valorem. In the European Union, under the TARIC system, the rate is often Free, but specific origin and trade agreements should always be verified. The UK Trade Tariff also lists a duty rate, which can change. It is crucial to consult the specific tariff schedule of the importing country for the most accurate and up-to-date rates, including any preferential rates that may apply based on the origin of the goods.
How is the import duty for HS 090510 calculated? Can you provide an example?
The duty calculation for HS code 090510 depends on whether the duty is ad valorem (based on value) or specific (based on weight). For instance, if the duty is 6.00% ad valorem and you import 100 kg of vanilla beans valued at $500, the duty would be $500 * 6.00% = $30. If the duty were a specific rate, such as 66¢/kg, and you imported 100 kg, the duty would be 100 kg * $0.66/kg = $66. Always confirm the applicable duty basis (ad valorem or specific) and rate from the importing country's official tariff schedule.
What are the classification criteria for HS code 090510?
HS code 090510 specifically covers vanilla beans that have not undergone any processing beyond drying. This means the beans must be in their whole, natural form, and must not be crushed, ground, or otherwise broken down into smaller particles. Any form of processing that alters the physical state of the bean, such as milling or powdering, would result in classification under a different HS code, typically within the 0905.20 or 0905.90 subheadings. The key criterion is the physical state of the vanilla bean at the time of import.
What documentation is typically required for importing vanilla beans under HS code 090510?
When importing vanilla beans under HS code 090510, standard import documentation is required, including a commercial invoice, packing list, and bill of lading or air waybill. Depending on the importing country and the origin of the goods, a Certificate of Origin may be necessary to claim preferential duty rates under trade agreements. Some countries may also require phytosanitary certificates to prevent the introduction of pests or diseases. It is advisable to consult with the customs authorities of the importing country or a customs broker for a comprehensive list of required documents.
Which common trade agreements might offer preferential duty rates for HS code 090510?
Preferential duty rates for HS code 090510 can be accessed through various trade agreements. For example, if vanilla beans originate from a country that is a signatory to the United States-Mexico-Canada Agreement (USMCA), imports into the US, Mexico, or Canada might qualify for reduced or zero duties, provided they meet the rules of origin. Similarly, the EU has numerous Free Trade Agreements (FTAs) with countries worldwide that could grant preferential access. Importers should always verify if their specific country of origin is covered by an applicable trade agreement and ensure compliance with its rules of origin to benefit from preferential tariffs.