HS 040690 Other cheese

Quick Answer: Other cheese imported under HS 040690 enters the UK at 143.00 GBP / 100 kg, the EU at 171.70 EUR / 100 kg, and the US at $1.227/kg, with preferential rates available for certain trading partners. This classification encompasses all cheeses not specifically covered by other subheadings within Chapter 0406, including processed cheeses, cheese preparations, and cheeses where the rind or crust is not a characteristic feature. Importers and customs brokers should consult the specific tariff schedules for each destination country, as detailed in resources like the UK Trade Tariff, EU TARIC, and USITC, to confirm applicable duties and any potential quotas or special requirements. CustomTariffs aggregates this information to aid in compliance.

What Are the Import Duty Rates?

🇬🇧 United Kingdom

Code MFN Preferential Unit
0406900000
0406900100
0406901300 143.00 GBP / 100 kg
0406901500 143.00 GBP / 100 kg
0406901700 143.00 GBP / 100 kg

🇪🇺 European Union (TARIC)

Code MFN Preferential Unit
0406900000
0406900100
0406901300 171.70 EUR / 100 kg
0406901500 171.70 EUR / 100 kg
0406901700 171.70 EUR / 100 kg

🇺🇸 United States (HTSUS)

Code MFN Preferential Unit
0406901200 $1.227/kg Free (BH,CL,JO,KR,MA,OM,P,PE,SG) See 9822.04.45 (AU) See 9823.04.01-9823.04.54 (S+) See 9908.04.05 (IL) See 9918.04.50, 9918.04.53 (CO) See 9919.04.50, 9919.04.52, 9919.04.62 (1 programs) ["kg","kg cmsc"]
0406903200 $2.146/kg Free (BH,CL,JO,KR,MA,OM,P,PE,SG) See 9822.04.40 (AU) See 9823.04.01-9823.04.54 (S+) See 9908.04.05 (IL) See 9918.04.50, 9918.04.56 (CO) See 9919.04.50, 9919.04.55, 9919.04.65 (1 programs) ["kg","kg cmsc"]
0406904200 $2.146/kg Free (BH,CL,JO,KR,MA,OM,P,PE,SG) See 9822.04.40 (AU) See 9823.04.01-9823.04.54 (S+) See 9908.04.05 (IL) See 9918.04.50, 9918.04.56 (CO) See 9919.04.50, 9919.04.55, 9919.04.65 (1 programs) ["kg","kg cmsc"]
0406905400 $1.055/kg Free (BH,CL,JO,KR,MA,OM,P,PE,SG) See 9822.04.50 (AU) See 9823.04.01-9823.04.54 (S+) See 9908.04.05 (IL) See 9918.04.50, 9918.04.54 (CO) See 9919.04.50, 9919.04.53, 9919.04.63 (1 programs) ["kg","kg cmsc"]
0406907400 $2.269/kg Free (BH,CL,JO,KR,MA,OM,P,PE,SG) See 9822.04.40 (AU) See 9823.04.01-9823.04.54 (S+) See 9908.04.05 (IL) See 9918.04.50, 9918.04.52 (CO) See 9919.04.50, 9919.04.51, 9919.04.61 (1 programs) ["kg","kg cmsc"]

Special rates available under trade agreements including USMCA, KORUS, GSP.

Duty rates sourced from the USITC (US International Trade Commission) Harmonized Tariff Schedule (HTS) (accessed 2/22/2026), EU TARIC – DG TAXUD (Directorate-General for Taxation and Customs Union) (accessed 2/22/2026), and UK Trade Tariff – HMRC (His Majesty's Revenue and Customs) (accessed 2/22/2026).

Data compiled and presented by HSRates.

Which Trade Agreements Reduce Duties for HS 0406.90?

Imports of Other cheese may qualify for reduced or zero duty rates under free trade agreements and preferential programs. The overview below shows available preferential arrangements by jurisdiction, compiled by HSRates from official tariff and trade agreement data.

United States (HTSUS)

Free for USMCA, KORUS, GSP, and 16 other programs

European Union (TARIC)

Preferential rate data not yet available.

United Kingdom

Preferential rate data not yet available.

Preferential rates require proof of origin and may be subject to quotas or conditions. Always verify eligibility with a licensed customs broker.

Data compiled by HSRates.

Which Preferential Rates Apply to Your Origin Country?

Select an origin country to see if preferential rates apply.

Preferential rates based on available trade agreements. Actual rates may vary.

How Has Trade Volume Developed?

How to Classify This HS Code?

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What products does HS 040690 cover?

This subheading covers "Other cheese," as defined by the World Customs Organization's Harmonized System (WCO HS) nomenclature. It encompasses all cheeses not specifically classified under subheadings 0406.10 (Fresh cheese, including whey cheese, and curd), 0406.30 (Processed cheese, not grated or powdered), or 0406.40 (Blue-veined cheese and other cheese having undergone a ripening process with mould development). This includes, but is not limited to, cheeses that are not fresh, not processed, not blue-veined, and not specifically enumerated elsewhere in heading 0406, such as cheddar, gouda, and mozzarella that do not fit the more specific categories. The USITC Harmonized Tariff Schedule (HTS) and the EU's TARIC system align with this broad definition for cheeses not otherwise specified.

What falls outside HS 040690?

The following products are excluded from HS 040690: fresh cheese, including whey cheese and curd (0406.10), processed cheese that is not grated or powdered (0406.30), and blue-veined cheese and other cheese with mould development (0406.40). Additionally, cheese that is grated or powdered, regardless of its type, is classified under 0406.90.25 in the US HTS. Products that are not cheese, such as dairy spreads or cheese-flavored snacks, will be classified under different headings based on their primary constituent or function, often falling into chapters 19 or 21.

What are common classification mistakes for HS 040690?

A common error is misclassifying processed cheese under 040690 when it should be in 0406.30, particularly if it has undergone emulsification or other processing to create a uniform texture. Another mistake involves incorrectly classifying grated or powdered cheese, which has its own specific subheadings (e.g., 0406.90.25 in the US HTS) and is not considered "other cheese" under 0406.90. General Interpretative Rule 1 (GIR 1) and Rule 3(b) are crucial for determining the correct classification based on the essential character of the product, especially when dealing with composite goods or mixtures.

How should importers classify products under HS 040690?

The correct procedure for classifying products under HS 040690 involves a thorough examination of the product's characteristics against the definitions provided in the WCO HS nomenclature and relevant national tariff schedules, such as the USITC HTS or the UK Trade Tariff. Importers and customs brokers must determine if the cheese is fresh, processed, blue-veined, or grated/powdered. If it does not fit these specific categories, it falls under "other cheese." Consulting the Explanatory Notes to the Harmonized System and seeking a binding ruling from customs authorities are recommended steps for complex cases, ensuring compliance and avoiding potential penalties.

How is the duty calculated for products under HS 040690?

A 10 kg block of mature cheddar cheese, declared at a customs value of $70 USD, would attract a US duty of $10.50. This is calculated using the Most Favored Nation (MFN) rate of 5.5% ad valorem, applied to the declared value: 5.5% × $70 USD = $3.85. However, if the cheese is also subject to a specific duty, for example, $0.10 per kilogram, the total duty would be $3.85 (ad valorem) + ($0.10/kg × 10 kg) = $4.85. This calculation is based on the rates published in the USITC Harmonized Tariff Schedule (HTS) for subheading 0406.90.25 (Cheddar, of cow's milk).

Which trade agreements reduce duties for HS 040690?

Several free trade agreements may reduce the applicable duty rate for HS 040690. For instance, under the United States-Mexico-Canada Agreement (USMCA), qualifying cheese originating from Canada or Mexico can enter the US duty-free. Similarly, the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) can offer preferential rates for qualifying cheese from member countries like Australia or New Zealand. To claim these preferences, a valid USMCA Certificate of Origin or a CPTPP Certificate of Origin is typically required, depending on the specific agreement and jurisdiction.

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FAQ

What are the typical import duty rates for HS code 040690 (Other cheese) into the US, UK, and EU?

Import duty rates for HS code 040690, 'Other cheese', vary significantly by destination.

United States: The standard Most Favored Nation (MFN) duty rate is typically $1.227 per kilogram, with some cheeses potentially subject to a higher rate of $1.443 per kilogram. However, numerous preferential rates exist under Free Trade Agreements (FTAs) and Special Trade Programs. For example, cheese from Australia (AU) may fall under specific tariff subheadings like 9822.04.45. Importers must consult the US Harmonized Tariff Schedule (USHTS) for the specific rate applicable to their country of origin and any relevant quotas or special provisions.

United Kingdom: The UK Global Tariff (UKGT) often applies a specific duty rate of 143.00 GBP per 100 kg for 'Other cheese'. Preferential rates may apply for goods originating from countries with which the UK has a trade agreement. Always verify the UKGT for the most current and precise rate.

European Union: The EU's TARIC system indicates a duty rate of 171.70 EUR per 100 kg for 'Other cheese' under the Common Customs Tariff. Similar to the UK, preferential rates are available for goods from countries with preferential trade agreements with the EU. Consult the TARIC database for specific origin-based rates.

It is crucial for importers and customs brokers to verify the exact duty rate based on the specific country of origin and the most up-to-date tariff schedules for the importing country.

How is the import duty for HS 040690 calculated, and can you provide an example?

The duty calculation for HS code 040690 ('Other cheese') often involves a specific duty rate applied per unit of weight, typically per 100 kilograms. Some tariffs may also include ad valorem components or a combination.

Example Calculation (using a hypothetical UKGT rate): Assume a shipment of 500 kg of 'Other cheese' is imported into the UK, and the applicable duty rate from the UK Global Tariff is 143.00 GBP per 100 kg.

  1. Determine the quantity in units of the tariff: The tariff is per 100 kg. The shipment is 500 kg, which is equivalent to 500 kg / 100 kg/unit = 5 units of 100 kg.
  2. Apply the duty rate: Duty = Number of units × Duty rate per unit Duty = 5 × 143.00 GBP/100 kg = 715.00 GBP.

Therefore, the calculated import duty for this shipment would be 715.00 GBP. Importers must always confirm the precise duty rate and unit of measure from the official tariff schedule of the importing country.

What are the classification criteria for 'Other cheese' under HS code 040690?

HS code 040690, 'Other cheese', covers all cheeses that are not specifically classified under other subheadings within heading 0406. Heading 0406 generally covers 'Cheese and curd'. The key classification criteria revolve around the type of milk used (cow's, ewe's, goat's, etc.), the processing method, and the final form of the cheese.

Subheadings within 0406 typically differentiate based on:

  • Fresh cheese, including whey cheese, and curd: (0406.10)
  • Processed cheese, not elsewhere specified or included: (0406.90.10 - 0406.90.70 in the USHTS, for example, often distinguishing by fat content or specific types like grated or powdered cheese).
  • Cheese of all kinds, not elsewhere specified or included: This is the broadest category, encompassing hard, semi-hard, soft cheeses, blue-veined cheeses, etc., that do not fit into more specific subheadings like fresh cheese or processed cheese.

To classify correctly under 040690, one must ensure the cheese is not a fresh cheese (0406.10) and is not a specifically defined processed cheese. If it's a natural cheese (e.g., cheddar, gouda, brie, feta, mozzarella, parmesan) that doesn't fall into a more specific category, it will likely be classified as 'Other cheese' under 040690. Always refer to the Explanatory Notes of the Harmonized System and the specific national tariff schedule for detailed guidance.

Which trade agreements commonly offer preferential duty rates for HS 040690?

Numerous trade agreements can provide preferential duty rates for goods classified under HS code 040690 ('Other cheese'). These agreements aim to reduce or eliminate tariffs for goods originating from partner countries. Some prominent examples include:

  • United States: Agreements like the USMCA (United States-Mexico-Canada Agreement) may offer preferential rates for cheese originating from Canada and Mexico. Other bilateral FTAs with countries such as Australia (AU), South Korea (KR), Chile (CL), and Peru (PE) often include specific provisions for dairy products, potentially impacting the duty rate for 'Other cheese'.
  • United Kingdom: Following Brexit, the UK has established new trade agreements. For instance, the UK-EU Trade and Cooperation Agreement may provide preferential access for certain cheeses. The UK also has continuity agreements with many countries that previously had FTAs with the EU.
  • European Union: The EU has an extensive network of Association Agreements and Free Trade Agreements with countries worldwide. Agreements with countries like Canada (CETA), Japan, and various Mediterranean nations can offer reduced or zero duty rates on specific cheese imports, subject to rules of origin and tariff rate quotas (TRQs).

Importers and customs brokers must meticulously check the specific terms of relevant trade agreements, including the applicable Rules of Origin, to determine eligibility for preferential treatment. This often involves obtaining a Certificate of Origin or ensuring the exporter provides the necessary proof of origin.

What documentation is typically required for importing 'Other cheese' (HS 040690)?

Importing 'Other cheese' (HS 040690) requires a comprehensive set of documents to ensure compliance with customs regulations and food safety standards. Key documents generally include:

  1. Commercial Invoice: Detailing the seller, buyer, quantity, description of goods, unit price, and total value.
  2. Bill of Lading (Ocean) or Air Waybill (Air): The transport document issued by the carrier.
  3. Packing List: Itemizing the contents of each package, including weights and dimensions.
  4. Import License/Permit: Depending on the importing country's regulations, specific import licenses or permits for dairy products may be necessary.
  5. Certificate of Origin: Essential if claiming preferential duty rates under a trade agreement. This document verifies that the cheese originates from a country that is a party to the agreement.
  6. Health Certificate/Phytosanitary Certificate: Often required by food safety authorities to confirm the product meets health and sanitary standards of the importing country. This may be issued by the competent authority of the exporting country.
  7. FDA Prior Notice (for US imports): For shipments to the United States, the Food and Drug Administration (FDA) requires prior notice of imported food shipments.
  8. EU Health Certificate: For imports into the European Union, specific health certificates may be mandated, often conforming to EU templates.
  9. Proof of Payment of Duties and Taxes: Evidence that applicable duties and taxes have been settled.

It is imperative for importers and customs brokers to consult the specific import requirements of the destination country, as regulations regarding food safety, labeling, and documentation can vary significantly and are subject to change.