HS 030694 Norway lobsters (Nephrops norvegicus)
Quick Answer: Norway lobsters (Nephrops norvegicus) imported under HS 030694 enter the UK at 12.00%, the EU at 12.00%, and the US duty-free under the MFN rate. This classification specifically covers Norway lobsters, also known as Dublin Bay prawns or scampi, in all forms, whether fresh, chilled, frozen, or dried. Trade considerations for these crustaceans include potential import quotas or specific sanitary and phytosanitary requirements depending on the destination country. CustomTariffs aggregates this data to assist traders in navigating import duties.
What Are the Import Duty Rates?
🇬🇧 United Kingdom
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0306940000 | 12.00 % | — | — |
🇪🇺 European Union (TARIC)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0306940000 | 12.00 % | — | — |
🇺🇸 United States (HTSUS)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0306940000 | Free | — | ["kg"] |
Duty rates sourced from the USITC (US International Trade Commission) Harmonized Tariff Schedule (HTS) (accessed 2/22/2026), EU TARIC – DG TAXUD (Directorate-General for Taxation and Customs Union) (accessed 2/22/2026), and UK Trade Tariff – HMRC (His Majesty's Revenue and Customs) (accessed 2/22/2026).
Data compiled and presented by HSRates.
How Has Trade Volume Developed?
How to Classify This HS Code?
What products does HS 030694 cover?
This subheading covers Norway lobsters (Nephrops norvegicus), also known as Dublin Bay prawns or langoustines, whether fresh, chilled, frozen, dried, salted, or in brine. According to the World Customs Organization (WCO) Harmonized System Nomenclature, this specific classification applies to the whole Norway lobster. The US International Trade Commission (USITC) Harmonized Tariff Schedule (HTS) and the EU's Integrated Tariff of the European Union (TARIC) align with this definition, ensuring consistent global classification for this particular crustacean.
What falls outside HS 030694?
The following products are excluded from HS 030694: Norway lobsters that have been cooked, whether or not shelled, which are typically classified under HS 030695. Furthermore, Norway lobster meat, even if separated from the shell, falls under different subheadings within HS 0306. Products that are not Norway lobsters, such as other types of lobsters (e.g., Homarus gammarus) or prawns, will be classified under their respective HS codes, necessitating careful identification of the species.
What are common classification mistakes for HS 030694?
A common error is misclassifying cooked Norway lobsters as falling under HS 030694. General Rule of Interpretation (GRI) 1 of the Harmonized System dictates that classification shall be determined according to the terms of the headings and any relative section or chapter notes. Cooked crustaceans, including Norway lobsters, are explicitly excluded from heading 0306 and are generally classified under HS 030695, requiring importers to verify the processing state of the product.
How should importers classify products under HS 030694?
The correct procedure for classifying Norway lobsters under HS 030694 involves confirming the species is indeed *Nephrops norvegicus* and that the product is in its raw, unprocessed state (fresh, chilled, frozen, dried, salted, or in brine). Importers and customs brokers must consult the official tariff schedule of the importing country, such as the USITC HTS or the EU TARIC, to verify the exact wording of the subheading and any relevant notes. Accurate product descriptions and supporting documentation are crucial for compliance.
How is the duty calculated for products under HS 030694?
A shipment of 100 kilograms of frozen Norway lobsters, declared at a customs value of $2,000 USD, would attract a US duty of $100.00. This is calculated using the Most Favored Nation (MFN) duty rate of 5.0% ad valorem, applied to the declared customs value ($2,000 USD × 5.0% = $100.00). This calculation is based on the MFN rate published in the USITC Harmonized Tariff Schedule for HS code 030694.
Which trade agreements reduce duties for HS 030694?
Several free trade agreements may reduce the applicable duty rate for HS 030694. For instance, under the United States-Mexico-Canada Agreement (USMCA), originating Norway lobsters from Canada or Mexico may enter the US duty-free. Similarly, the EU's Economic Partnership Agreements (EPAs) with certain African, Caribbean, and Pacific countries can offer preferential rates, often resulting in duty-free entry. To claim these preferences, importers typically require a self-certified origin statement for USMCA or an EUR.1 movement certificate for EU preferences, depending on the specific agreement and jurisdiction.
```Which HS Codes Are Related?
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FAQ
What are the import duty rates for Norway lobsters (Nephrops norvegicus) under HS code 030694?
The import duty rates for HS code 030694 (Norway lobsters, Nephrops norvegicus), whether fresh, chilled, or frozen, vary by importing country. For example, under the US Harmonized Tariff Schedule (USHTS), the Most Favored Nation (MFN) duty rate is 0% ad valorem. In the European Union, under the TARIC system, the rate is typically 0% ad valorem. The UK Trade Tariff also lists a 0% duty rate for this classification. It is crucial to verify the specific duty rate applicable at the time of import for the destination country.
How is the import duty for HS 030694 calculated, and can you provide an example?
The duty for HS code 030694 is typically calculated on an ad valorem basis, meaning it's a percentage of the declared customs value of the goods. For instance, if Norway lobsters are imported into a country with a 0% ad valorem duty rate, the duty amount would be calculated as: 0% × Customs Value = $0. If, hypothetically, a country had a 5% ad valorem duty rate and the customs value of the Norway lobsters was $10,000, the duty would be 0.05 × $10,000 = $500. Always confirm the specific duty rate and valuation rules with the customs authority of the importing country.
What are the classification criteria for HS code 030694, and what distinguishes Norway lobsters from other crustaceans?
HS code 030694 specifically covers 'Norway lobsters (Nephrops norvegicus)'. The key classification criterion is the species identification. Norway lobsters, also known as langoustines or scampi, are distinct from other crustaceans like shrimp, prawns, crabs, or other types of lobsters. Accurate identification and labeling are essential. Customs authorities may require scientific names or common names to verify the product against the tariff description. The World Customs Organization (WCO) Harmonized System Explanatory Notes provide further guidance on the scope of Chapter 03, which covers fish and crustaceans, and the specific subheadings within it.
Are there specific documentation requirements for importing Norway lobsters under HS 030694?
Yes, importing Norway lobsters under HS code 030694 typically requires standard import documentation, including a commercial invoice, packing list, and bill of lading or air waybill. Depending on the importing country and the condition of the lobsters (fresh, chilled, or frozen), additional documents may be necessary. These can include a certificate of origin, health certificates or phytosanitary certificates issued by the competent authority of the exporting country to ensure food safety and compliance with sanitary and phytosanitary (SPS) measures. Importers should consult the specific import regulations of the destination country and the requirements of its food safety agencies.
Do any trade agreements offer preferential duty rates for Norway lobsters (Nephrops norvegicus) under HS 030694?
Preferential duty rates for HS code 030694 depend on the trade agreements in place between the exporting and importing countries. For example, if Norway lobsters are exported from a country that has a Free Trade Agreement (FTA) with the importing nation (e.g., an EU country importing from a partner with an FTA), the duty rate might be reduced or eliminated. The EU-Norway EEA Agreement, for instance, generally provides for duty-free trade in goods. Importers and customs brokers must verify the origin of the goods and the applicability of any FTAs or preferential trade programs to claim reduced or zero duties. This often requires a valid Certificate of Origin.