HS 030619 Other

Quick Answer: Shrimp and prawns imported under HS 030619 enter the UK at rates up to 12.00%, the EU at rates up to 12.00%, and the US duty-free under the MFN rate. This residual classification applies to other crustaceans, specifically shrimp and prawns, that do not fit into more specific subheadings within Chapter 3. Importers should verify the precise classification for their specific product, as minor variations in species or preparation can lead to different HS codes and duty rates. According to CustomTariffs data, careful attention to detail is crucial for accurate customs declarations and to avoid potential penalties.

What Are the Import Duty Rates?

🇬🇧 United Kingdom

Code MFN Preferential Unit
0306190000
0306191000 6.00 %
0306199000 12.00 %

🇪🇺 European Union (TARIC)

Code MFN Preferential Unit
0306191000 7.50 %
0306190000
0306199000 12.00 %

🇺🇸 United States (HTSUS)

Code MFN Preferential Unit
0306190161 ["kg"]
03061901 Free
0306190110 ["kg"]
0306190130 ["kg"]

Duty rates sourced from the USITC (US International Trade Commission) Harmonized Tariff Schedule (HTS) (accessed 2/22/2026), EU TARIC – DG TAXUD (Directorate-General for Taxation and Customs Union) (accessed 2/22/2026), and UK Trade Tariff – HMRC (His Majesty's Revenue and Customs) (accessed 2/22/2026).

Data compiled and presented by HSRates.

How Has Trade Volume Developed?

How to Classify This HS Code?

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What products does HS 030619 cover?

This subheading covers other crustaceans, live, fresh, chilled, frozen, dried, salted or in brine, not elsewhere specified within heading 0306. According to the World Customs Organization's Harmonized System Nomenclature, this residual category captures crustaceans that do not fit into the more specific subheadings for shrimp, prawns, lobsters, crabs, or langoustines. For example, this could include certain types of marine crayfish or other less common edible aquatic arthropods, provided they meet the general criteria of heading 0306 and are not otherwise classified.

What falls outside HS 030619?

The following products are excluded from HS 030619: all crustaceans classified under more specific subheadings within heading 0306, such as shrimp and prawns (0306.13), lobsters and other marine crayfish (0306.11), and crabs (0306.12). Additionally, products that are not crustaceans, such as mollusks (Chapter 16), fish (Chapter 03), or prepared or preserved crustaceans that have undergone significant processing beyond simple preservation methods (e.g., cooked and breaded items), are classified elsewhere. For instance, cooked crab meat in a retort pouch would fall under 1605.10.

What are common classification mistakes for HS 030619?

A common error is misclassifying processed or cooked crustaceans under this subheading. General Interpretative Rule 1 states that classification shall be determined according to the terms of the heading and any relative section or chapter notes. If a product is prepared or preserved in a manner that takes it beyond the scope of heading 0306 (e.g., cooked, battered, or marinated in a way that alters its fundamental nature), it should be classified in Chapter 16. For instance, frozen, breaded shrimp, while originating from shrimp, is typically classified under 1605.29 as prepared or preserved shrimp and prawns.

How should importers classify products under HS 030619?

The correct procedure for classifying products under HS 030619 involves a thorough examination of the product's form and state. Importers and customs brokers must first determine if the product is a crustacean and if it is live, fresh, chilled, frozen, dried, salted, or in brine. If it is, they must then check if it specifically falls under the more detailed subheadings for shrimp, prawns, lobsters, crabs, or langoustines. If it does not fit any of these more specific categories, and meets the general criteria of heading 0306, then HS 030619 is the appropriate classification.

How is the duty calculated for products under HS 030619?

A shipment of 100 kilograms of frozen marine crayfish, declared at a customs value of $1,500 USD, would attract a US duty of $300.00. This is calculated using the Most Favored Nation (MFN) duty rate of 20% ad valorem, applied to the customs value ($1,500 USD × 0.20 = $300.00). This is calculated using the MFN rate published in the USITC Harmonized Tariff Schedule for HS code 0306.19.90.00, which covers "Other" crustaceans, frozen.

Which trade agreements reduce duties for HS 030619?

Several free trade agreements may reduce the applicable duty rate for HS 030619, including the United States-Mexico-Canada Agreement (USMCA) and the Generalized System of Preferences (GSP) for eligible developing countries. Under USMCA, originating crustaceans from Canada and Mexico can enter the US duty-free. For GSP beneficiaries, preferential rates can be as low as Free. Documentation required typically includes a self-certified origin statement for USMCA or a GSP Form A for GSP claims, depending on the specific jurisdiction and product origin.

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Which HS Codes Are Related?

Not the right code? Search all HS codes to find the correct tariff classification.

FAQ

What are the typical import duty rates for HS code 030619, and how can I find preferential rates?

HS code 030619, covering 'Other' crustaceans, live, fresh, chilled, frozen, dried, salted or in brine, excluding shrimps and prawns, crabs, lobsters, and Norway lobsters, has varying Most Favored Nation (MFN) duty rates depending on the importing country. For example, the U.S. MFN rate is often around 3.5% ad valorem, while the EU may have rates around 6.00% ad valorem. To determine the most accurate and preferential duty rates (e.g., under Free Trade Agreements), consult the official tariff database of the importing country. For the US, this is the US International Trade Commission (USITC) Harmonized Tariff Schedule. For the EU, it's the TARIC database. For the UK, it's the UK Trade Tariff. These resources will detail specific rates for different trade partners and origins.

What specific criteria determine if a crustacean falls under HS code 030619 ('Other')?

HS code 030619 is a residual category for crustaceans not specifically classified elsewhere within Chapter 03 of the Harmonized System. This means if a crustacean is not a shrimp, prawn, crab, lobster, or Norway lobster (Nephrops norvegicus), and it is presented live, fresh, chilled, frozen, dried, salted, or in brine, it will likely be classified under 030619. Examples include certain types of crayfish, mantis shrimp (when not specifically classified elsewhere), and other less common edible crustaceans. Always verify the specific species and its common name against the definitions in Chapter 03 and its Chapter Notes for accurate classification.

What are the essential documentation requirements for importing goods under HS code 030619?

Importing crustaceans under HS code 030619 typically requires a commercial invoice, a packing list, and a bill of lading or air waybill. Crucially, due to the nature of seafood, a health certificate or sanitary certificate issued by the competent authority of the exporting country is usually mandatory to ensure compliance with food safety regulations. Depending on the importing country and the specific product, additional permits, such as import licenses or specific declarations related to sustainable sourcing or species protection, may be required. Always consult the importing country's customs authority for a definitive list.

How is the import duty calculated for HS code 030619, and can you provide an example?

Import duty for HS code 030619 is typically calculated on an ad valorem basis, meaning it's a percentage of the declared customs value of the goods. For instance, if the MFN duty rate for frozen crayfish classified under 030619 is 5.00% ad valorem, and you import 1,000 kg with a declared customs value of $10,000 USD, the duty calculation would be: Customs Value = $10,000 USD. Duty Rate = 5.00%. Duty Amount = $10,000 USD × 5.00% = $500 USD. Some countries may also apply specific duties (per unit of weight) or a combination of ad valorem and specific duties, which would be detailed in their respective tariff schedules.

Which major trade agreements might offer reduced or zero duty rates for products classified under HS code 030619?

Products classified under HS code 030619 may benefit from preferential duty rates under various trade agreements. For example, if importing from a country that is part of the European Union's network of Free Trade Agreements (FTAs), the goods might enter the EU at a reduced or zero duty rate, as detailed in the EU's TARIC database. Similarly, goods originating from countries with an FTA with the United States might qualify for preferential treatment under the USMCA (United States-Mexico-Canada Agreement) or other bilateral agreements, as listed in the USITC Harmonized Tariff Schedule. Importers must ensure they have the necessary proof of origin documentation to claim these preferential rates.