HS 030569 Other
Quick Answer: Fish, dried, salted or in brine, not smoked, imported under HS 030569 enters the UK at 12.00%, the EU at 13.00%, and the US at 1% (MFN). This residual classification applies to fish that are dried, salted, or preserved in brine, but not smoked, and do not fit into more specific subheadings within Chapter 03. Importers should exercise caution as this code is a catch-all, and precise classification depends on the specific species and preparation method. According to CustomTariffs data, preferential rates may apply in the US for certain trading partners.
What Are the Import Duty Rates?
🇬🇧 United Kingdom
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0305690000 | — | — | — |
| 0305691000 | 12.00 % | — | — |
| 0305691010 | 12.00 % | — | — |
| 0305691090 | 12.00 % | — | — |
| 0305693000 | 14.00 % | — | — |
🇪🇺 European Union (TARIC)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0305691000 | 13.00 % | — | — |
| 0305691090 | 13.00 % | — | — |
| 0305693000 | 15.00 % | — | — |
| 0305690000 | — | — | — |
| 0305691010 | 13.00 % | — | — |
🇺🇸 United States (HTSUS)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0305696001 | 0.5% | Free (17 programs) | ["kg"] |
| 0305691021 | — | — | ["kg"] |
| 0305691022 | — | — | ["kg"] |
| 0305691029 | — | — | ["kg"] |
| 0305691041 | — | — | ["kg"] |
Special rates available under trade agreements including USMCA, KORUS, GSP.
Duty rates sourced from the USITC (US International Trade Commission) Harmonized Tariff Schedule (HTS) (accessed 2/22/2026), EU TARIC – DG TAXUD (Directorate-General for Taxation and Customs Union) (accessed 2/22/2026), and UK Trade Tariff – HMRC (His Majesty's Revenue and Customs) (accessed 2/22/2026).
Data compiled and presented by HSRates.
Which Trade Agreements Reduce Duties for HS 0305.69?
Imports of Other may qualify for reduced or zero duty rates under free trade agreements and preferential programs. The overview below shows available preferential arrangements by jurisdiction, compiled by HSRates from official tariff and trade agreement data.
United States (HTSUS)
Free for USMCA, KORUS, and 16 other programs
European Union (TARIC)
Preferential rate data not yet available.
United Kingdom
Preferential rate data not yet available.
Preferential rates require proof of origin and may be subject to quotas or conditions. Always verify eligibility with a licensed customs broker.
Data compiled by HSRates.
Which Preferential Rates Apply to Your Origin Country?
Select an origin country to see if preferential rates apply.
Preferential rates based on available trade agreements. Actual rates may vary.
How Has Trade Volume Developed?
How to Classify This HS Code?
What products does HS 030569 cover?
This subheading covers fish, dried, salted or in brine, not smoked, other than those of heading 0305.10 to 0305.61. According to the World Customs Organization (WCO) Harmonized System Nomenclature, it encompasses a broad range of fish that have undergone drying, salting, or brining processes but have not been smoked. The US International Trade Commission (USITC) Harmonized Tariff Schedule (HTS) and the European Union's TARIC database provide further detail, generally including various species of fish prepared in these specific preservation methods, excluding those specifically enumerated in preceding subheadings.
What falls outside HS 030569?
The following products are excluded from HS 030569: fish that have been smoked (which fall under heading 0305.40), fish that are fresh, chilled, or frozen (heading 0302, 0303, or 0304), and fish that are flours, meals, and pellets unfit for human consumption (heading 0305.70). For instance, smoked salmon, fresh cod, and fish meal for animal feed are not classified under this subheading, as they are specifically addressed in other HS codes, often based on their processing method or intended use.
What are common classification mistakes for HS 030569?
A common error is misinterpreting the processing method, particularly confusing "dried, salted or in brine" with "smoked." General Interpretative Rule (GIR) 1 states that classification shall be determined according to the terms of the headings and any relative section or chapter notes. Importers may incorrectly classify a product as "other" when it fits a more specific subheading within 0305, such as smoked fish, or fail to distinguish between preservation methods, leading to misclassification and potential duty discrepancies.
How should importers classify products under HS 030569?
The correct procedure for classifying products under HS 030569 involves a thorough examination of the product's processing. Importers and customs brokers must verify if the fish is dried, salted, or in brine, and crucially, confirm that it has not been smoked. Consulting the official tariff schedule of the importing country, such as the USITC HTS or the UK Trade Tariff, and reviewing the explanatory notes from the WCO are essential steps to ensure accurate classification.
How is the duty calculated for products under HS 030569?
A shipment of 100 kilograms of salted cod fillets, declared at a customs value of $500 USD, would attract a US duty of $50.00. This is calculated using the Most Favored Nation (MFN) duty rate of 10% ad valorem, applied to the customs value ($500 USD × 10% = $50.00). This rate is published in the USITC Harmonized Tariff Schedule. For other jurisdictions, specific national tariff rates would apply, potentially differing significantly.
Which trade agreements reduce duties for HS 030569?
Several free trade agreements may reduce the applicable duty rate for HS 030569, including the United States-Mexico-Canada Agreement (USMCA), which can provide for Free duty rates for qualifying products originating from Canada and Mexico. Additionally, the Generalized System of Preferences (GSP) may offer reduced or Free duty rates for eligible products from developing countries. To claim preference under USMCA, a compliant origin declaration is required; for GSP, a Form A certificate of origin is typically necessary.
```Which HS Codes Are Related?
Not the right code? Search all HS codes to find the correct tariff classification.
FAQ
What are the import duty rates for HS code 030569, specifically for 'Other' fish, dried, salted or in brine, not smoked?
The Most Favored Nation (MFN) duty rate for HS code 030569 is 12.00% ad valorem. However, preferential duty rates are available under various trade agreements. For example, imports from Australia (AU), Chile (CL), South Korea (KR), and Singapore (SG) may be eligible for a Free (0%) duty rate, subject to specific rules of origin. It is crucial to consult the relevant tariff schedule for the importing country to determine the applicable rate based on the origin of the goods.
What criteria determine if a product falls under HS code 030569 ('Other') instead of a more specific classification within Chapter 03?
HS code 030569 is a residual category for fish, whether or not dried, salted or in brine, but not smoked, that do not fit into more specific subheadings under 0305. This typically applies to dried, salted, or brine-preserved fish that are not whole, or are processed in a manner not covered by more precise descriptions (e.g., specific species or forms like fillets). If your product is dried, salted, or in brine, and it's not smoked, and it's not explicitly classified elsewhere in 0305 (such as specific fillets or pieces of certain fish), then 030569 is likely the correct classification.
What documentation is typically required for importing goods classified under HS code 030569?
When importing goods under HS code 030569, standard import documentation is required, including a commercial invoice, packing list, and bill of lading or air waybill. Additionally, depending on the importing country's regulations and the nature of the product, a sanitary or phytosanitary (SPS) certificate from the competent authority of the exporting country may be necessary to ensure the fish is fit for human consumption and meets health standards. Importers should verify specific requirements with the customs authorities of the destination country.
Which trade agreements commonly offer preferential duty rates for HS code 030569, and how can importers claim these benefits?
Several trade agreements can provide preferential duty rates for HS code 030569. For instance, agreements like the US-Australia Free Trade Agreement (AU), US-Chile Free Trade Agreement (CL), US-Korea Free Trade Agreement (KR), and US-Singapore Free Trade Agreement (SG) often list this code with a 0% duty rate. To claim these benefits, importers must provide a valid certificate of origin issued by the exporter or producer, demonstrating that the goods meet the rules of origin stipulated in the respective trade agreement. This documentation must be presented to customs at the time of import.
How is the import duty for HS code 030569 calculated? Provide a numerical example.
The import duty for HS code 030569 is typically calculated on an ad valorem basis, meaning it's a percentage of the value of the goods. Using the MFN rate of 12.00%, let's assume an importer brings in 1,000 kilograms of dried salted fish valued at $5,000 USD. The customs value would be $5,000. The duty calculation would be: Duty = Customs Value × Duty Rate. Duty = $5,000 × 12.00% = $5,000 × 0.12 = $600. Therefore, the import duty would be $600. If the tariff also included a specific duty (e.g., per kilogram), the calculation would be the sum of the ad valorem duty and the specific duty, or the higher of the two, depending on the tariff's structure (e.g., '12% ad valorem or $0.50 per kg, whichever is greater').