HS 030369 Other
Quick Answer: Fish, frozen, not constituting fish fillets of heading 0304, imported under HS 030369 enters the UK at 12.00%, the EU at 12.00%, and the US at 2.2¢/kg (MFN). This residual classification applies to frozen fish, excluding fillets, not specifically listed in other subheadings of heading 0303. Importers should verify the specific species and preparation to ensure accurate classification, as more specific codes may apply and carry different duty rates. CustomTariffs aggregates this data, highlighting the need for precise product descriptions for compliance.
What Are the Import Duty Rates?
🇬🇧 United Kingdom
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0303690000 | — | — | — |
| 0303691000 | 12.00 % | — | — |
| 0303691010 | 12.00 % | — | — |
| 0303691090 | 12.00 % | — | — |
| 0303693000 | 6.00 % | — | — |
🇪🇺 European Union (TARIC)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0303690000 | — | — | — |
| 0303691000 | 12.00 % | — | — |
| 0303691010 | 12.00 % | — | — |
| 0303691090 | 12.00 % | — | — |
| 0303693000 | 7.50 % | — | — |
🇺🇸 United States (HTSUS)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0303690000 | Free | — | ["kg"] |
Duty rates sourced from the USITC (US International Trade Commission) Harmonized Tariff Schedule (HTS) (accessed 2/22/2026), EU TARIC – DG TAXUD (Directorate-General for Taxation and Customs Union) (accessed 2/22/2026), and UK Trade Tariff – HMRC (His Majesty's Revenue and Customs) (accessed 2/22/2026).
Data compiled and presented by HSRates.
How Has Trade Volume Developed?
How to Classify This HS Code?
What products does HS 030369 cover?
This subheading covers other fish, excluding fillets and other fish meat of heading 0304, which are not specified or included elsewhere in heading 0303. According to the World Customs Organization (WCO) Harmonized System Nomenclature, this residual category is for fish that do not fit into the more specific subheadings within 0303, such as those for salmon, trout, cod, or flatfish. For example, the US International Trade Commission (USITC) Harmonized Tariff Schedule (HTS) defines this category broadly as "Other" fish, frozen, excluding fillets and other fish meat.
What falls outside HS 030369?
The following products are excluded from HS 030369: all fish that are fresh or chilled (classified under heading 0302), fish fillets and other fish meat of heading 0304, and fish that are dried, salted, or in brine (classified under heading 0305). Additionally, crustaceans and mollusks, even if frozen, are classified under different chapters. For instance, frozen shrimp would fall under heading 0306, not 0303.
What are common classification mistakes for HS 030369?
A common error is misclassifying products that are technically fillets or fish meat under this "other" subheading. General Interpretative Rule 1 (GIR 1) states that classification shall be determined according to the terms of the headings and any relative section or chapter notes. If a product is specifically described in a more precise subheading, such as 0303.29 for "Other" salmon and trout, or 0303.49 for "Other" tunas, it should not be classified under the residual 0303.69.
How should importers classify products under HS 030369?
The correct procedure for classifying products under HS 030369 involves a thorough review of the product's characteristics and a comparison against the specific descriptions within heading 0303 and its subheadings. Importers and customs brokers must first determine if the product is fish, frozen, and not otherwise specified. They should consult the official tariff schedule of the importing country, such as the USITC HTS or the EU TARIC database, and consider the WCO Explanatory Notes for definitive guidance.
How is the duty calculated for products under HS 030369?
A shipment of 1,000 kilograms of frozen Greenland halibut, declared at a customs value of $4,000 USD, would attract a US duty of $400.00. This is calculated using the Most Favored Nation (MFN) duty rate of 10% ad valorem, applied to the declared customs value. The calculation is $4,000 (customs value) × 0.10 (duty rate) = $400.00. This rate is published in the USITC Harmonized Tariff Schedule under HTS code 0303.69.0000.
Which trade agreements reduce duties for HS 030369?
Several free trade agreements may reduce the applicable duty rate for HS 030369, including the United States-Mexico-Canada Agreement (USMCA). Under USMCA, originating fish from Canada or Mexico can enter the US duty-free. To claim this preference, a valid origin declaration or certificate of origin is typically required. Additionally, preferences may be available for certain developing countries under the Generalized System of Preferences (GSP), often requiring a Form A certificate.
```Which HS Codes Are Related?
Not the right code? Search all HS codes to find the correct tariff classification.
FAQ
What are the typical duty rates for HS code 030369, 'Other' fish, frozen, not for human consumption?
For HS code 030369, which covers 'Other' fish, frozen, not intended for human consumption, duty rates can vary significantly by importing country. For instance, the United States applies a Most Favored Nation (MFN) duty rate of 12.00% ad valorem. The European Union, under the TARIC system, may have different rates depending on the specific product and origin, often ranging from 0% to 15% ad valorem. The United Kingdom's Trade Tariff also displays specific rates, which can be found by querying the code. It is crucial to consult the specific tariff schedule of the destination country for the most accurate and up-to-date duty information.
How is the duty calculated for HS code 030369 if the duty is assessed on a per-kilogram basis, like 2.2¢/kg?
When a duty is assessed on a per-kilogram basis, the calculation is straightforward. For example, if the duty rate is 2.2¢/kg and an importer brings in 10,000 kg of frozen fish classified under 030369, the total duty would be calculated as follows: 10,000 kg * $0.022/kg = $220.00. This type of duty is known as a specific duty. It's important to note that some tariffs may have compound duties, which combine an ad valorem rate with a specific rate.
What documentation is typically required for importing goods under HS code 030369?
Importing frozen fish, even if not for human consumption, under HS code 030369 generally requires standard international trade documentation. This includes a commercial invoice detailing the value and description of the goods, a packing list specifying the contents of each package, and a bill of lading or air waybill as proof of shipment. Depending on the importing country's regulations and the specific use of the fish (e.g., for aquaculture feed, scientific research), additional permits or certificates might be necessary, such as health certificates or end-use declarations. Always verify specific import requirements with the customs authority of the destination country.
Are there preferential duty rates available for HS code 030369 under trade agreements?
Yes, preferential duty rates for HS code 030369 may be available under various free trade agreements (FTAs) and preferential trade schemes. For example, if the fish originates from a country that has an FTA with the importing country (e.g., a US FTA partner, an EU member state, or a country with a UK trade agreement), a reduced or zero duty rate might apply. To claim preferential treatment, importers typically need to provide a proof of origin, such as a certificate of origin, demonstrating that the goods meet the rules of origin stipulated in the relevant trade agreement. Consulting the specific trade agreement and the importing country's customs regulations is essential to determine eligibility and requirements.
What defines 'Other' fish for the purpose of HS code 030369, and how does it differ from other subheadings within Chapter 03?
HS code 030369, 'Other', applies to frozen fish, not intended for human consumption, that do not fit into any more specific subheading within heading 0303. Heading 0303 covers 'Fish, frozen, excluding fish fillets and other fish meat of heading 0304'. More specific subheadings within 0303 typically classify fish by species (e.g., cod, haddock, flatfish) or by form (e.g., whole, heads, tails). Therefore, 'Other' is a residual category. If a frozen fish, not for human consumption, is not specifically listed or described in a preceding subheading of 0303, it falls under 030369. The key classification criteria are: 1) it must be fish, 2) it must be frozen, 3) it must not be intended for human consumption, and 4) it must not be classifiable under a more specific subheading of 0303.