HS 030319 Other
Quick Answer: Salmon, excluding Pacific salmon and Atlantic salmon, imported under HS 030319 enters the UK at 8.00%, the EU at 9.00%, and the US at 2.2¢/kg (MFN). This classification specifically covers other species of frozen fish, not elsewhere specified within Chapter 03. Importers should note the differing duty structures between ad valorem rates in the EU and UK, and the specific weight-based duty in the US. According to CustomTariffs data, careful classification is crucial to avoid incorrect duty assessments.
What Are the Import Duty Rates?
🇬🇧 United Kingdom
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0303190000 | 8.00 % | — | — |
| 0303190010 | 8.00 % | — | — |
| 0303190090 | 8.00 % | — | — |
🇪🇺 European Union (TARIC)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0303190000 | 9.00 % | — | — |
| 0303190090 | 9.00 % | — | — |
| 0303190010 | 9.00 % | — | — |
🇺🇸 United States (HTSUS)
| Code | MFN | Preferential | Unit |
|---|---|---|---|
| 0303190100 | Free | — | ["kg"] |
Duty rates sourced from the USITC (US International Trade Commission) Harmonized Tariff Schedule (HTS) (accessed 2/22/2026), EU TARIC – DG TAXUD (Directorate-General for Taxation and Customs Union) (accessed 2/22/2026), and UK Trade Tariff – HMRC (His Majesty's Revenue and Customs) (accessed 2/22/2026).
Data compiled and presented by HSRates.
How Has Trade Volume Developed?
How to Classify This HS Code?
What products does HS 030319 cover?
This subheading covers other fish, not elsewhere specified within heading 0303, which are frozen, excluding fish fillets and other fish meat of heading 0304. According to the World Customs Organization (WCO) Harmonized System Nomenclature, this category is for frozen fish that do not fit into the more specific subheadings of 030311 (for Pacific salmon, *Oncorhynchus nerka*, *Oncorhynchus gorbuscha*, *Oncorhynchus keta*, *Oncorhynchus tschawytscha*, *Oncorhynchus kisutch*, *Oncorhynchus masou* and *Oncorhynchus rhodurus*). For example, certain species of frozen, whole, or pieces of fish not listed in other subheadings would fall here. The USITC Harmonized Tariff Schedule (HTS) and EU TARIC system align with this broad definition for "other" frozen fish.
What falls outside HS 030319?
The following products are excluded from HS 030319: all fresh or chilled fish (which are classified under heading 0302), fish that have been cooked or preserved by other means (e.g., canned, smoked, dried, or salted fish, classified in headings 0305 to 0308), and fish fillets or other fish meat of heading 0304. Specifically, frozen cod, frozen herring, or frozen salmon would not be classified here if they fall under more specific subheadings within 0303. Also excluded are crustaceans and mollusks, which are covered in Chapter 03 but in different headings.
What are common classification mistakes for HS 030319?
A common error is misclassifying frozen fish fillets or fish meat under HS 030319 when they should be classified under heading 0304. General Rule of Interpretation (GRI) 1 states that classification shall be determined according to the terms of the headings and any relative section or chapter notes. Importers may also incorrectly classify fish that have undergone minor processing, such as glazing, if the glazing is considered a preservation method rather than a simple surface treatment, leading to misclassification away from this "other" category.
How should importers classify products under HS 030319?
The correct procedure for classifying products under HS 030319 involves a systematic approach. First, determine if the product is fish and if it is frozen. Next, consult the WCO Harmonized System Explanatory Notes and the specific tariff schedule of the importing country (e.g., USITC HTS, EU TARIC, UK Trade Tariff) to see if the specific species or form of frozen fish is covered by a more specific subheading within heading 0303. If it is not specifically listed in 030311 or other relevant subheadings, and it is not a fillet or meat of heading 0304, then it is likely classifiable under 030319.
How is the duty calculated for products under HS 030319?
A shipment of 1,000 kilograms of frozen mackerel, not otherwise specified, declared at a customs value of $2,500 USD would attract a US duty of $125.00. This is calculated using the Most Favored Nation (MFN) duty rate of 5.0% ad valorem, applied to the customs value ($2,500 USD × 0.05 = $125.00). This calculation is based on the USITC Harmonized Tariff Schedule (HTS) for subheading 030319. Note that specific quantities might also be subject to per-kilogram duties in some jurisdictions.
Which trade agreements reduce duties for HS 030319?
Several free trade agreements may reduce the applicable duty rate for HS 030319, including the United States-Mexico-Canada Agreement (USMCA), which can provide duty-free entry for qualifying goods originating from Canada or Mexico. The EU also has numerous preferential trade agreements that could offer reduced or free duties for goods originating from partner countries, often requiring an EUR.1 movement certificate. For example, goods from certain developing countries may benefit from the Generalized System of Preferences (GSP), potentially leading to a 0% duty rate, requiring a GSP Form A. The specific documentation and origin requirements vary significantly by agreement and jurisdiction.
```Which HS Codes Are Related?
Not the right code? Search all HS codes to find the correct tariff classification.
FAQ
What are the typical import duty rates for HS code 030319 (Other salmon, excluding livers, roes, milt)?
The Most Favored Nation (MFN) duty rate for HS code 030319 is generally 8.00% ad valorem. However, specific preferential duty rates may apply depending on the country of origin and applicable trade agreements. For instance, under certain agreements, the rate might be Free or a specific rate like 2.2¢/kg. Importers should always verify the applicable rate based on the origin of the goods using resources like the USITC's Harmonized Tariff Schedule or the EU's TARIC database.
How is the import duty for HS code 030319 calculated, and can you provide an example?
The duty calculation for HS code 030319 typically depends on whether the rate is ad valorem (a percentage of the value) or specific (a fixed amount per unit of weight). For an 8.00% ad valorem rate, if the customs value of the imported salmon is $10,000, the duty would be $10,000 * 8.00% = $800. If a specific rate of 2.2¢/kg applies and you import 5,000 kg of salmon, the duty would be 5,000 kg * $0.022/kg = $110. Always confirm the specific rate type and unit of measure applicable to your shipment.
What documentation is typically required for importing goods under HS code 030319?
Standard documentation for importing goods under HS code 030319 includes a commercial invoice, packing list, bill of lading or air waybill, and a certificate of origin if preferential duty rates are claimed. Depending on the importing country's regulations, a health certificate or import permit from the relevant food safety authority may also be required to ensure compliance with sanitary and phytosanitary standards. Always consult the customs authority of the importing country for a comprehensive list.
What are the classification criteria for goods falling under HS code 030319 (Other salmon)?
HS code 030319 covers 'Other' salmon, excluding livers, roes, and milt, that are not specifically listed under preceding subheadings within Chapter 03, Heading 0303. This typically includes frozen salmon that does not fit into categories like 'Pacific salmon' (Oncorhynchus nerka, Oncorhynchus gorbuscha, etc.) or 'Atlantic salmon' (Salmo salar) and 'Danube salmon' (Hucho hucho) if those have separate classifications. The key is that it must be fish of the salmon family, frozen, and not otherwise specified. Referencing the WCO's Explanatory Notes for Chapter 03 is crucial for precise classification.
Which trade agreements commonly provide preferential duty rates for HS code 030319?
Trade agreements such as the United States-Mexico-Canada Agreement (USMCA), various Free Trade Agreements (FTAs) the EU has with third countries, and the UK's Global Tariff regime (which incorporates preferences from its own trade deals) can offer reduced or zero duty rates for HS code 030319. For example, salmon originating from Canada or Mexico might benefit from reduced duties under USMCA. Importers must ensure they have a valid Certificate of Origin to claim these preferential rates. Consulting the specific trade agreement text or customs databases like the EU's TARIC is essential.