HS 030213 Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)

Quick Answer: Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) imported under HS 030213 enters the UK at 2.00%, the EU at 2.00%, and the US with rates varying from Free to 4.4¢/kg. This classification specifically covers fresh or chilled Pacific salmon, excluding those that are dried, salted, or in brine. Importers should note the specific subheadings within the US tariff schedule that dictate the precise duty rate based on presentation (e.g., whole, in fillets). CustomTariffs aggregates this data, highlighting the need for precise product description and origin verification for accurate customs declarations.

What Are the Import Duty Rates?

🇬🇧 United Kingdom

Code MFN Preferential Unit
0302130000 2.00 %

🇪🇺 European Union (TARIC)

Code MFN Preferential Unit
0302130000 2.00 %

🇺🇸 United States (HTSUS)

Code MFN Preferential Unit
03021300 Free
0302130013 ["kg"]
0302130014 ["kg"]
0302130022 ["kg"]
0302130032 ["kg"]

Duty rates sourced from the USITC (US International Trade Commission) Harmonized Tariff Schedule (HTS) (accessed 2/22/2026), EU TARIC – DG TAXUD (Directorate-General for Taxation and Customs Union) (accessed 2/22/2026), and UK Trade Tariff – HMRC (His Majesty's Revenue and Customs) (accessed 2/22/2026).

Data compiled and presented by HSRates.

How Has Trade Volume Developed?

How to Classify This HS Code?

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What products does HS 030213 cover?

This subheading covers fresh or chilled Pacific salmon, specifically including species such as *Oncorhynchus nerka* (Sockeye salmon), *Oncorhynchus gorbuscha* (Pink salmon), *Oncorhynchus keta* (Chum salmon), *Oncorhynchus tschawytscha* (Chinook salmon), *Oncorhynchus kisutch* (Coho salmon), *Oncorhynchus masou* (Masou salmon), and *Oncorhynchus rhodurus* (Cherry salmon). As defined by the World Customs Organization (WCO) Harmonized System Nomenclature, this classification applies to these species when presented in their fresh or chilled state, excluding any further processing beyond basic preparation for preservation.

What falls outside HS 030213?

The following products are excluded from HS 030213: frozen Pacific salmon, which would be classified under HS 0303; salmon that has been cooked, dried, salted, or brined, falling under HS 0304 or other relevant headings; and fillets or other pieces of salmon, even if fresh or chilled, if they are considered "simply prepared" beyond the whole fish, which may fall under HS 0304. Pacific salmon species not explicitly listed in the heading are also excluded from this specific subheading.

What are common classification mistakes for HS 030213?

A common error is misclassifying frozen Pacific salmon under this subheading; General Rule of Interpretation (GRI) 1 dictates that classification shall be determined according to the terms of the headings and any relative section or chapter notes. Importers may also incorrectly classify salmon products that have undergone minimal processing, such as gutting or heading, if these operations are deemed to alter the essential character of the product beyond what is permitted for fresh or chilled fish under this code.

How should importers classify products under HS 030213?

The correct procedure for classifying Pacific salmon under HS 030213 involves verifying the species of salmon and its condition. Importers and customs brokers must confirm that the product is indeed one of the specified *Oncorhynchus* species and that it is presented in a fresh or chilled state, not frozen or otherwise processed. Consulting the official tariff schedule of the importing country, such as the USITC Harmonized Tariff Schedule (HTS) or the EU's TARIC database, is crucial for accurate determination.

How is the duty calculated for products under HS 030213?

A 100 kg shipment of fresh Pacific salmon (e.g., Coho salmon) declared at a customs value of $500 USD would attract a US duty of $350.00. This is calculated using the Most Favored Nation (MFN) duty rate of 3.5% ad valorem, applied to the declared customs value: 3.5% of $500 USD = $17.50. However, if the tariff schedule specifies a per-kilogram duty, for example, $3.50 per kg, the duty would be $3.50/kg * 100 kg = $350.00. This calculation is based on the rates published in the USITC Harmonized Tariff Schedule.

Which trade agreements reduce duties for HS 030213?

Several free trade agreements may reduce the applicable duty rate for HS 030213, including the United States-Mexico-Canada Agreement (USMCA), which can provide duty-free entry for originating salmon from Canada and Mexico. The Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) may also offer preferential rates for originating salmon from member countries like Japan. Documentation typically required includes a self-certified origin statement for USMCA or a certificate of origin for CPTPP, depending on the specific agreement and jurisdiction.

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FAQ

What are the import duty rates for HS code 030213 (Pacific salmon)?

Import duty rates for HS code 030213 vary by country. For example, under the US Harmonized Tariff Schedule (HTS), the Most Favored Nation (MFN) rate is 2.00% ad valorem. The EU TARIC system may have different rates, and the UK Trade Tariff also specifies its own duties. It is crucial to consult the specific tariff schedule of the importing country for the definitive rate applicable at the time of import. For instance, the UK Trade Tariff lists a rate of Free for certain origins under specific conditions, while others may be 4.4¢/kg.

How is the duty for HS code 030213 calculated? Can you provide an example?

The duty calculation for HS code 030213 typically depends on whether the rate is ad valorem (a percentage of the value) or specific (a fixed amount per unit of weight or quantity). For example, if the MFN duty rate in the US is 2.00% ad valorem and you import 1,000 kg of Pacific salmon valued at $5,000 USD, the duty would be calculated as: 2.00% of $5,000 = $100 USD. If a specific duty of 4.4¢/kg applies, for 1,000 kg, the duty would be: 1,000 kg * $0.044/kg = $44 USD. Always confirm the applicable duty basis (ad valorem or specific) and the exact rate from the importing country's tariff schedule.

What are the key classification criteria for HS code 030213?

HS code 030213 specifically covers 'Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)'. The primary classification criterion is the species of salmon. The fish must belong to one of the listed 'Oncorhynchus' species native to the Pacific Ocean. The product must also be 'fresh or chilled', as indicated by the broader heading 0302. Frozen Pacific salmon would fall under a different HS code (0303).

What documentation is typically required for importing goods under HS code 030213?

Standard documentation for importing fresh or chilled Pacific salmon (HS 030213) includes a commercial invoice, packing list, and bill of lading or air waybill. Crucially, importers must provide a valid catch certificate or equivalent documentation issued by the competent authority of the exporting country, verifying the species and origin of the fish. Depending on the importing country's regulations, health certificates, phytosanitary certificates, and proof of compliance with food safety standards may also be required. Customs brokers should verify specific requirements with the importing country's customs and food safety agencies.

Do any trade agreements offer preferential duty rates for HS code 030213?

Yes, trade agreements can significantly impact duty rates for HS code 030213. For example, the United States has Free Trade Agreements (FTAs) with countries like Canada (USMCA) and Mexico, which may provide preferential duty rates, often Free, for Pacific salmon originating from these countries, provided all rules of origin are met. Similarly, the EU and UK have various trade agreements that can reduce or eliminate duties on fish imports from partner countries. Importers and customs brokers must carefully review the specific terms and rules of origin for any applicable trade agreement to claim preferential treatment.