HS 020755 Other, frozen

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What products does HS 020755 cover?

This subheading covers other frozen poultry cuts and offal, specifically from domestic fowls of the species *Gallus domesticus*, not specified in preceding subheadings of 0207. According to the World Customs Organization's Harmonized System Nomenclature, this category is for parts of poultry that are frozen and not otherwise classified within heading 0207. For example, frozen chicken wings, drumsticks, or thighs that do not fit into more specific descriptions like "whole" or "pieces thereof" would fall here, provided they are presented in a frozen state.

What falls outside HS 020755?

The following products are excluded from HS 020755: poultry that is fresh or chilled, poultry that is salted, in brine, dried, or smoked, and poultry that has undergone other specific preparations such as cooking or marinating. Additionally, whole birds, half birds, or specific cuts like breasts with bone in or out, if already detailed in other subheadings of 0207, would not be classified here. Offal not from *Gallus domesticus* or processed poultry products like sausages are also excluded.

What are common classification mistakes for HS 020755?

A common error is misclassifying frozen poultry parts that have undergone minor processing, such as being marinated or lightly seasoned, which may push them into Chapter 16 (Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates). Importers must carefully distinguish between simple frozen cuts and those that have been transformed by preparation methods, adhering to General Interpretative Rule 1 of the Harmonized System, which prioritizes the Section and Chapter Notes.

How should importers classify products under HS 020755?

The correct procedure for classifying frozen poultry parts under HS 020755 involves a systematic approach. First, confirm the product is indeed frozen poultry from domestic fowls (*Gallus domesticus*). Second, verify it is not a whole bird or a specifically enumerated cut in other subheadings. Third, ensure no significant processing beyond freezing has occurred. Consult the official tariff schedule of the importing country, such as the USITC Harmonized Tariff Schedule or the EU TARIC database, for precise definitions and any country-specific subdivisions.

How is the duty calculated for products under HS 020755?

A shipment of 10,000 kilograms of frozen chicken thighs, declared at a customs value of $20,000 USD, would attract a US duty of $1,000.00. This is calculated using the Most Favored Nation (MFN) duty rate of 10% ad valorem, applied to the declared customs value ($20,000 USD × 0.10 = $2,000.00). However, the USITC Harmonized Tariff Schedule also lists a specific duty of $0.10 per kilogram for this product. Therefore, the duty would be the higher of the two: $2,000.00 (ad valorem) or $1,000.00 (specific), resulting in a total duty of $2,000.00. (Note: This example uses hypothetical rates for illustrative purposes; actual rates must be verified.)

Which trade agreements reduce duties for HS 020755?

Several free trade agreements may reduce the applicable duty rate for HS 020755. For instance, under the United States-Mexico-Canada Agreement (USMCA), originating chicken products may enter the US duty-free. Similarly, agreements between the EU and certain countries can lead to preferential rates, often 0% for originating goods. Documentation required typically includes a self-certified origin statement for USMCA or a EUR.1 movement certificate for EU preferences, with Canada and Mexico being key beneficiaries of USMCA. Originating goods from developing countries under the Generalized System of Preferences (GSP) may also benefit from reduced or zero duties.

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