HS 020422 Other cuts with bone in

Quick Answer: Sheep and goat meat, other cuts with bone in, imported under HS 020422 enters the UK at 12.00% + 100.00 GBP / 100 kg, the EU at 12.80% + 119.90 EUR / 100 kg, and the US at rates varying from 0.7¢/kg to 15.4¢/kg, with many preferential trade agreements offering duty-free entry. This classification specifically covers various cuts of sheep and goat meat that still contain bone, excluding whole carcasses or certain primal cuts. Importers should be aware of the significant ad valorem and specific weight-based duties in the UK and EU, which can substantially impact landed costs. CustomTariffs aggregates this data, highlighting the importance of verifying specific preferential rates for the US.

What Are the Import Duty Rates?

🇬🇧 United Kingdom

Code MFN Preferential Unit
0204220000
0204221000 12.00 % + 100.00 GBP / 100 kg
0204221010 12.00 % + 100.00 GBP / 100 kg
0204221090 12.00 % + 100.00 GBP / 100 kg
0204223000 12.00 % + 157.00 GBP / 100 kg

🇪🇺 European Union (TARIC)

Code MFN Preferential Unit
0204221010 12.80 % + 119.90 EUR / 100 kg
0204220000
0204221000 12.80 % + 119.90 EUR / 100 kg
0204221090 12.80 % + 119.90 EUR / 100 kg
0204223000 12.80 % + 188.50 EUR / 100 kg

🇺🇸 United States (HTSUS)

Code MFN Preferential Unit
020422
02042220 0.7¢/kg Free (17 programs)
0204222010 ["kg"]
0204222020 ["kg"]
0204222030 ["kg"]

Special rates available under trade agreements including USMCA, KORUS, GSP.

Duty rates sourced from the USITC (US International Trade Commission) Harmonized Tariff Schedule (HTS) (accessed 2/22/2026), EU TARIC – DG TAXUD (Directorate-General for Taxation and Customs Union) (accessed 2/22/2026), and UK Trade Tariff – HMRC (His Majesty's Revenue and Customs) (accessed 2/22/2026).

Data compiled and presented by HSRates.

Which Trade Agreements Reduce Duties for HS 0204.22?

Imports of Other cuts with bone in may qualify for reduced or zero duty rates under free trade agreements and preferential programs. The overview below shows available preferential arrangements by jurisdiction, compiled by HSRates from official tariff and trade agreement data.

United States (HTSUS)

Free for USMCA, KORUS, and 15 other programs

European Union (TARIC)

Preferential rate data not yet available.

United Kingdom

Preferential rate data not yet available.

Preferential rates require proof of origin and may be subject to quotas or conditions. Always verify eligibility with a licensed customs broker.

Data compiled by HSRates.

Which Preferential Rates Apply to Your Origin Country?

Select an origin country to see if preferential rates apply.

Preferential rates based on available trade agreements. Actual rates may vary.

How Has Trade Volume Developed?

How to Classify This HS Code?

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What products does HS 020422 cover?

This subheading covers other cuts of meat, whether or not whole, from sheep or goats, with the bone in. According to the World Customs Organization's Harmonized System Nomenclature, this category includes various primal cuts and sub-primal cuts that retain their bone structure. For example, the United States International Trade Commission (USITC) HTS defines this as "Other cuts with bone in" for sheep and goat meat, excluding the specific items detailed in preceding subheadings.

What falls outside HS 020422?

The following products are excluded from HS 020422: fresh, chilled, or frozen meat of sheep or goats that are whole carcasses, half carcasses, or certain specific primal cuts like shoulders or legs, as well as deboned meat. For instance, boneless lamb chops, which are deboned, would be classified under a different subheading, typically within 0204.43 (for frozen) or 0204.23 (for fresh or chilled deboned meat), as per the EU's TARIC database.

What are common classification mistakes for HS 020422?

A common error is misinterpreting the "other cuts" provision, leading to the inclusion of deboned meat or incorrectly classifying specific primal cuts that have their own dedicated subheadings. For instance, if a cut is entirely deboned, it cannot be classified under 0204.22 even if it originates from a portion of the animal that might otherwise fall into this category. Adherence to General Rule of Interpretation (GRI) 1, which states that classification shall be determined according to the terms of the headings and any relative section or chapter notes, is crucial.

How should importers classify products under HS 020422?

The correct procedure for classifying products under HS 020422 involves a detailed examination of the product's presentation, specifically whether it is bone-in or deboned, and its origin from sheep or goats. Importers and customs brokers must consult the official tariff schedule of the importing country, such as the UK Trade Tariff, to verify the precise definition and any specific exclusions. Confirming that the cut is not a whole carcass, half carcass, or a specifically enumerated primal cut is essential.

How is the duty calculated for products under HS 020422?

A leg of lamb with bone in, weighing 5 kilograms and declared at a customs value of $50 USD, would attract a US duty of $1.75. This is calculated using the USITC Harmonized Tariff Schedule's Most Favored Nation (MFN) rate of 3.5% ad valorem, applied to the declared value: 3.5% of $50 USD = $1.75. Note that for certain quantities, specific duties might also apply, but for this example, the ad valorem rate is demonstrated.

Which trade agreements reduce duties for HS 020422?

Several free trade agreements may reduce the applicable duty rate for HS 020422, including the United States-Mexico-Canada Agreement (USMCA). Under USMCA, originating sheep and goat meat from Canada and Mexico can enter the United States duty-free. To claim this preference, a valid origin declaration on the commercial invoice or a separate certificate of origin is typically required. The UK also has preferential agreements with various countries that could offer reduced rates or duty-free access for originating goods.

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Which HS Codes Are Related?

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FAQ

What are the typical import duty rates for HS code 0204.22 (Other cuts with bone in, of sheep, fresh or chilled)?

Import duty rates for HS code 0204.22 vary significantly by importing country and trade agreements. For example, the UK's standard rate is 12.00% + 100.00 GBP / 100 kg. The EU's rate is 12.80% + 119.90 EUR / 100 kg. The United States applies a rate of 0.7¢/kg for fresh or chilled sheep meat, with some preferential rates under trade agreements. Importers must consult the specific tariff schedule of the destination country for the applicable duty. Sources like the UK Trade Tariff, EU TARIC, and USITC Harmonized Tariff Schedule are essential.

How is the duty calculated for HS code 0204.22 in the UK, considering the combined rate?

The UK duty for HS code 0204.22 is a compound duty, meaning it has both an ad valorem (percentage of value) and a specific component (per unit of weight). For example, if a shipment of 1,000 kg of sheep meat cuts with bone in, valued at 5,000 GBP, is imported into the UK, the duty would be calculated as follows: (12.00% of 5,000 GBP) + (100.00 GBP / 100 kg * 1,000 kg) = 600 GBP + 1,000 GBP = 1,600 GBP. This calculation requires precise weight and value declarations.

What are the key classification criteria for HS code 0204.22?

HS code 0204.22 specifically covers 'Other cuts with bone in' of sheep meat, which is fresh or chilled. This distinguishes it from whole carcasses or half-carcasses (0204.10), or other cuts that are boneless (0204.23) or frozen (0204.30 onwards). The critical factors for classification are: 1. Species: Must be sheep meat. 2. Condition: Fresh or chilled. 3. Presentation: Cuts with bone in, excluding whole or half carcasses. Importers must ensure their product description and accompanying documentation accurately reflect these criteria to avoid misclassification.

Which trade agreements commonly offer preferential duty rates for HS code 0204.22?

Several trade agreements can provide preferential duty rates for HS code 0204.22. For instance, under the USMCA (United States-Mexico-Canada Agreement), goods originating from Canada or Mexico may have reduced or zero duties. Free Trade Agreements (FTAs) between the EU and countries like Switzerland, Norway, or specific Mediterranean nations can also impact duties. The USITC Harmonized Tariff Schedule often lists preferential rates under codes like 'Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG)', indicating origin-based exemptions. Importers must verify the rules of origin for any applicable trade agreement to claim preferential treatment.

What documentation is typically required for importing sheep meat under HS code 0204.22?

Importing sheep meat under HS code 0204.22 requires comprehensive documentation to ensure compliance with food safety and customs regulations. Essential documents usually include: a commercial invoice detailing the product, quantity, value, and origin; a packing list; a bill of lading or air waybill; a certificate of origin (especially if claiming preferential duty rates under a trade agreement); and health certificates or veterinary import permits issued by the competent authorities of both the exporting and importing countries. Specific import licenses or quotas may also apply depending on the destination country's agricultural policies. Customs brokers play a crucial role in ensuring all required paperwork is accurate and submitted on time.